Vegan Fudgesicles


This weekend is supposed to be hot here in Ottawa.  Up to 40 with the humidex.  Ugh.  I recently bought some popsicle molds to relive my childhood and decided to make my own fudgesicles.  At least it will give me temporary relief from the heat.  Now these aren’t *exactly* like my childhood favourite, but pretty good considering they are sugar free!


* 1 package of silken tofu

* 1-2 tsp of vanilla

* 1/4 c cocoa powder

* 1/2 c of milk (i used unsweetened rice, but coconut milk would be awesome in this recipe)

* 15 drops of liquid stevia, or to taste (could also replace with another sweetener)


Blend all ingredients in a food processor or blender until smooth.  Fill popsicle molds and freeze until firm.

One thought on “Vegan Fudgesicles

  1. Colleen Ford says:

    Looks delicious! Going out to buy the ingredients to make those fudgesicles too. More recipes and reviews please!!!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: