Grilled veggies (eggplant, red pepper, portabello mushroom and roasted cauliflower) on lettuce with hemp hearts and tahini sauce. Yum!
Have you ever made your own tahini sauce before? It is a really easy and delicious sauce. I usually do the usual clove of garlic, lots of tahini, lemon juice and water. I also add some pepper and hot sauce. Sometimes I get fancy and make it in the blender with parsley added in. I’ve been eating this meal every day for about a week because it is quick and easy! Yesterday I had the veggies and tahini sauce over millet. What are you waiting for? Get your tahini on!
Yum. Why do I always need a reminder to top everything with tahini? I love it so much! Thanks for the re-inspiration. This looks AWESOME.
It was pretty good
I love me some tahini sauce too. This looks ace.
Oh yum! I would love that for lunch, I need to make more tahini-based dressings!